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Figure 3 | BMC Structural Biology

Figure 3

From: Mirrors in the PDB: left-handed α-turns guide design with D-amino acids

Figure 3

Comparison of statistical propensities to thermodynamic scales for L-amino acids. (A) log propensities for the twenty amino acids to occur in right-handed turns are plotted relative to thermodynamic scales from L-amino acid host-guest [39]. Line represents the best fit using linear regression. (B) log propensities were calculated for αR amino acids where preceding and following residues were not αR.

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