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Table 5 Physiochemical properties and number of residues of selected proteins

From: An improved protein structure evaluation using a semi-empirically derived structure property

Protein name PDB ID Average Hydrophobicity considering all the chains Acidic Basic Neutral No of Residues
Albumin 1ao6 40 16.75 16.92 26.32 585
Cytochrome c 1new 26.47 11.76 26.47 35.29 68
Ferritin 1ro3 20.41 16.33 20.41 42.86 49
Lysozyme 2vb1 34.88 6.98 13.95 44.19 129
Insulin 2h8b 40.20 6.77 13.22 39.83 57
hemoglobin 1a3n 48.10 9.39 16.39 26.12 287