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Table 5 Physiochemical properties and number of residues of selected proteins

From: An improved protein structure evaluation using a semi-empirically derived structure property

Protein name

PDB ID

Average Hydrophobicity considering all the chains

Acidic

Basic

Neutral

No of Residues

Albumin

1ao6

40

16.75

16.92

26.32

585

Cytochrome c

1new

26.47

11.76

26.47

35.29

68

Ferritin

1ro3

20.41

16.33

20.41

42.86

49

Lysozyme

2vb1

34.88

6.98

13.95

44.19

129

Insulin

2h8b

40.20

6.77

13.22

39.83

57

hemoglobin

1a3n

48.10

9.39

16.39

26.12

287