Table 6 Percentage of the time spent performing the main operations in RRT
Protein | NN | CC | IK | RS |
|---|---|---|---|---|
ADK | 57.2% | 14.1% | 15.0% | 6.3% |
LAO | 51.3% | 20.9% | 17.0% | 5.4% |
DAP | 50.5% | 20.6% | 11.0% | 12.3% |
NS3 | 67.9% | 13.4% | 6.6% | 8.9% |
DDT | 64.3% | 17.1% | 6.9% | 9.0% |
GroEL | 60.4% | 17.6% | 8.9% | 9.8% |
ATP | 57.3% | 20.9% | 6.8% | 11.9% |
LTF | 55.1% | 16.8% | 6.1% | 19.3% |
IBS | 62.9% | 15.5% | 4.1% | 15.5% |
HKC | 68.9% | 5.8% | 3.3% | 18.2% |
Average | 59.58% | 16.27% | 8.57% | 11.66% |